Organic Kombucha Orange Vanilla

Live Cultured. Naturally Refreshing. Perfectly Balanced.

Introduction

Our Organic Kombucha Orange Vanilla delivers the perfect harmony of zesty citrus and creamy vanilla in every bottle. This naturally fermented tea beverage combines traditional brewing methods with premium organic ingredients to create a refreshing drink that supports your wellness journey while satisfying your taste buds.

Key Features

• Live Probiotics: Contains billions of beneficial cultures to support digestive health
• Organic Certification: Made with 100% organic ingredients
• Natural Fermentation: Traditionally brewed for 30 days to develop complex flavors
• Low Sugar Content: Only 2g of sugar per serving after fermentation
• Raw and Unpasteurized: Preserves maximum probiotic benefits
• Glass Bottle Packaging: Maintains freshness and purity

Benefits

• Digestive Support: Live probiotics promote healthy gut bacteria balance
• Energy Boost: Natural B vitamins provide sustained energy without crashes
• Antioxidant Rich: Green tea base delivers powerful antioxidants
• Hydration Alternative: Flavorful substitute for sugary sodas and artificial drinks
• Immune Support: Probiotics and antioxidants work together to support immune function

Usage Instructions

• Best Served: Chilled straight from the refrigerator
• Shake Gently: Natural sediment is normal - give it a gentle swirl before opening
• Storage: Keep refrigerated at all times
• Consumption: Drink within 7 days of opening for optimal freshness
• Start Slowly: New kombucha drinkers should begin with 4oz servings

Ingredients & Nutrition

Ingredients

• Organic Green Tea
• Organic Cane Sugar (consumed during fermentation)
• Live Kombucha Cultures (SCOBY)
• Organic Orange Extract
• Organic Vanilla Extract
• Purified Water

Nutrition Facts (Per 8oz Serving)

• Calories: 15
• Total Carbohydrates: 4g
• Sugars: 2g
• Sodium: 10mg
• Probiotics: 1 billion CFU minimum

Top Highlights

• Raw & Unpasteurized
• Gluten-Free
• Vegan
• Non-GMO
• No Artificial Flavors or Colors

Specifications

• Alcohol Content: Less than 0.5%
• pH Level: 3.2-3.8
• Shelf Life: 120 days refrigerated, unopened
• Storage Temperature: 32-38°F

Additional Information

Brewing Process: Each batch is fermented for exactly 30 days in temperature-controlled environments to ensure consistent quality and probiotic count.

Quality Assurance: Every batch is tested for pH levels, alcohol content, and probiotic viability before packaging.

Legal Disclaimer: This product has not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease. Contains trace amounts of alcohol (less than 0.5%). Keep refrigerated. Natural separation may occur. Pregnant or nursing mothers, children under 18, and individuals with medical conditions should consult their healthcare provider before consuming.