Foxtail Millet Semiya (Vermicelli)

Tagline: A Delicious Twist on Tradition, Packed with Wholesome Goodness.

Introduction

Enjoy your favorite vermicelli dishes with a nutritious upgrade. Our Foxtail Millet Semiya is a wholesome alternative to traditional wheat vermicelli, crafted to bring health and flavor to your table. Perfect for busy mornings or light dinners, this semiya solves the challenge of finding quick, healthy, and delicious meal options for your family. It's a unique blend of tradition and nutrition, offering a guilt-free way to savor classic recipes like upma, kheer, and pulao.

Key Features

• Nutrient-Rich: Made from foxtail millet, a grain known for its rich content of vitamins, minerals, and dietary fiber.
• Naturally Gluten-Free: An excellent choice for those with gluten sensitivities or anyone looking to reduce their gluten intake.
• Quick & Easy to Cook: Cooks in just minutes, making it a convenient option for fast-paced lifestyles.
• Versatile Ingredient: Its neutral flavor and delicate texture make it perfect for a wide variety of sweet and savory dishes.
• No Artificial Additives: Made with 100% natural ingredients, free from preservatives, artificial colors, and flavors.

Benefits

Our Foxtail Millet Semiya is designed to seamlessly fit into your healthy lifestyle.

• Supports Digestive Health: The high dietary fiber content aids in digestion and helps maintain a healthy gut.
• Manages Blood Sugar: With a low glycemic index, foxtail millet is a smart choice for helping to manage blood sugar levels.
• Boosts Energy Levels: Rich in complex carbohydrates, it provides sustained energy without the crash associated with refined grains.
• Heart-Healthy: Helps in managing cholesterol levels, contributing to better heart health.
• Time-Saving Meals: Prepare a nutritious and satisfying meal in under 15 minutes, giving you more time to enjoy with your loved ones.

Usage Instructions

Cooking with our Foxtail Millet Semiya is simple and quick!

1. Roasting (Optional): For enhanced flavor and texture, lightly roast the semiya in a pan with a teaspoon of ghee or oil until it turns a pale golden brown.
2. Cooking:
3. • Bring 4-5 cups of water to a rolling boil.
   • Add the roasted or unroasted semiya to the boiling water with a pinch of salt.
   • Cook for 3-5 minutes, or until tender. Be careful not to overcook.
   • Immediately drain the cooked semiya in a colander and rinse with cold water to stop the cooking process and prevent sticking.
3. Use in Recipes: Your perfectly cooked Foxtail Millet Semiya is now ready to be used in your favorite upma, kheer, pulao, or salad recipes.

Product Information & Ingredients

Ingredients:
Foxtail Millet Flour, Whole Wheat Flour (to bind).

Top Highlights:

• Made from Nutrient-Dense Foxtail Millet
• Naturally Gluten-Free
• Quick Cooking
• No Maida, No Preservatives
• Rich in Fiber and Protein

Nutritional Information (Approximate Values per 100g):

• Energy: 350 kcal
• Carbohydrates: 75g
• Protein: 10g
• Dietary Fiber: 8g
• Fat: 2g
• Iron: 3mg
• Calcium: 30mg

(Note: Nutritional values are approximate and can vary slightly per batch.)

Additional Information

Specifications:

• Net Weight: 200g
• Shelf Life: 12 Months from the date of manufacturing.
• Storage Instructions: Store in a cool, dry place away from direct sunlight. Once opened, transfer the contents to an airtight container to maintain freshness.

Legal Disclaimer:
While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our website. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact the manufacturer. This product is not intended to diagnose, treat, cure, or prevent any disease or health condition.